Enjoy the foods you love
When taken with the first bite or mixed with high-FODMAP meals (such as gluten products, milk products, onions and garlic), FODZYME's enzymes begin breaking down FODMAPs into smaller and more digestible carbohydrates to prevent intermittent symptoms like gas, bloating, abdominal pain, diarrhoea or constipation.
FODZYMEs unique blend of enzymes target and break down foods before they can cause irritation.
Set your Tastebuds Free
Enjoy the flavours you've learned to avoid. Onions, garlic, ice-cream, a nice donut or a pie is just the beginning.
Just a 1/4 scoop
Using a powdered blend to mix with your food it increases the surface area that FODZYME can work with and break down those tough ingredients
Let the science do the talking
FODZYME testing indicated a rapid breakdown of fructan to fructose in gastric conditions.
In-house trials reported 100% reduction in diarrhea events.
After the ingestion of fructan, participants reported a four times reduction in flatuance events compared to placebo.